Aachi
Aachi Vermicelli Payasam Mix 200gm
$3.99
Preparation
Step 1: Mix 200g of Aachi Vermicelli Payasam Mix in 1 Litre hot milk. Step 2: Boil in heavy bottom pan and cook in medium flame for 7-8 minutes. Step 3: Aachi Vermicelli Payasam is ready to serve.
Ingredients
Sugar, Vermicelli, Milk Solids, Cashew, Raisin and Cardamom.
Step 1: Mix 200g of Aachi Vermicelli Payasam Mix in 1 Litre hot milk. Step 2: Boil in heavy bottom pan and cook in medium flame for 7-8 minutes. Step 3: Aachi Vermicelli Payasam is ready to serve.
Ingredients
Sugar, Vermicelli, Milk Solids, Cashew, Raisin and Cardamom.
Customer Reviews
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