Aachi
Aachi Sabji Masala 200gm
$4.99
Preparation
Heat 3 tablespoon of oil in a pan, add 120g of chopped onions and fry them till golden brown. Add approximately 200g of seasonal vegetables (of your choice) and saute for 6 mins. Add 2 tablespoon of Aachi sabji masala and stir well with vegetables. Add required amount of salt and half cup of water. Cook for 8 mins till the vegetables get tender. Once cooked, serve with naan / chapathi.
Ingredients
Coriander, Cumin, Black pepper, Red chilli powder, Dry ginger, Dry mango, Salt, Clove, Cinnamon, Bay Leaves, Turmeric, Fennel and Compounded asafoetida.
Heat 3 tablespoon of oil in a pan, add 120g of chopped onions and fry them till golden brown. Add approximately 200g of seasonal vegetables (of your choice) and saute for 6 mins. Add 2 tablespoon of Aachi sabji masala and stir well with vegetables. Add required amount of salt and half cup of water. Cook for 8 mins till the vegetables get tender. Once cooked, serve with naan / chapathi.
Ingredients
Coriander, Cumin, Black pepper, Red chilli powder, Dry ginger, Dry mango, Salt, Clove, Cinnamon, Bay Leaves, Turmeric, Fennel and Compounded asafoetida.
Customer Reviews
This product has not yet been reviewed.
Share:
Share on Facebook Share on Twitter Share on Pinterest Tell a friend